Number of servings: 4 persons

THE INGREDIENTS

• 200g white cheese cut into cubs
• 400g boiled freekeh
• 60g boiled chickpeas
• 100g dried fruits mix
• 30ml apple vinegar
• 75ml olive oil
• 10g parsley
• Salt, coriander powder, condiment
• 1 tomato cut into cuns

THE PREPARATION METHOD

• All the ingredients are mixed together then poured into the bowl.